Amount of 18:0 octadecanoic, stearic fatty acid in Winged beans, immature seeds, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Winged beans, immature seeds, raw there is 0.038 g of 18:0 octadecanoic, stearic fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

18:0 octadecanoic, stearic fatty acid

18:0 octadecanoic, stearic fatty acid is a nutrient present in many other foods. The below table lists foods high in 18:0 octadecanoic, stearic fatty acid other than Winged beans, immature seeds, raw.

Oil, industrial, soy, fully hydrogenated 83.094 g 83.09%
Oil, industrial, cottonseed, fully hydrogenated 69.596 g 69.60%
Oil, sheanut 38.8 g 38.8%
Oil, cocoa butter 33.2 g 33.2%
Oil, cupu assu 32.7 g 32.7%
Shortening, confectionery, fractionated palm 26.2 g 26.2%
Beef, variety meats and by-products, suet, raw 24.68 g 24.68%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 21.9 g 21.9%
Fish oil, menhaden, fully hydrogenated 21.133 g 21.13%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 20.585 g 20.58%
Fat, beef tallow 18.9 g 18.9%
Baking chocolate, unsweetened, squares 18.232 g 18.23%
Lamb, New Zealand, imported, subcutaneous fat, cooked 17.798 g 17.80%
Beverages, coffee, instant, with whitener, reduced calorie 17.761 g 17.76%
Pork, fresh, variety meats and by-products, leaf fat, raw 17.09 g 17.09%
Shortening frying (heavy duty), beef tallow and cottonseed 17 g 17%
Lamb, New Zealand, imported, subcutaneous fat, raw 16.925 g 16.92%
Lamb, New Zealand, imported, Intermuscular fat, raw 16.669 g 16.67%
Shortening, household, lard and vegetable oil 15.2 g 15.2%
Shortening industrial, lard and vegetable oil 14.6 g 14.6%
Winged beans, immature seeds, raw

Winged beans, immature seeds, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Winged beans, immature seeds, raw are listed below.

Water 87.04 g 87.04%
Energy (calorie) 49 kcal
Energy (joule) 205 kJ
Protein 6.95 g 6.95%
Total lipid (fat) 0.87 g 0.87%
Ash 0.83 g 0.83%
Carbohydrate, by difference 4.31 g 4.31%
Calcium, Ca 84 mg 0.08%
Iron, Fe 1.5 mg
Magnesium, Mg 34 mg 0.03%
Phosphorus, P 37 mg 0.04%
Potassium, K 223 mg 0.22%
Sodium, Na 4 mg
Zinc, Zn 0.39 mg
Copper, Cu 0.051 mg
Manganese, Mn 0.218 mg
Selenium, Se 1.5 µg
Vitamin C, total ascorbic acid 18.3 mg 0.02%
Thiamin 0.14 mg
Riboflavin 0.1 mg

Nutrients in Winged beans, immature seeds, raw